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Oysters on the half shell

Selection of East and West Coast, half or full dozen

$18

$36

Shrimp Cocktail

Poached jumbo shrimp with cocktail sauce

$16

Lobster Cocktail

$18

Plateaus de la Mer

Daily selection of fresh shellfish including oysters, shrimp, lobster, crudo Served in small or large portions

$48

$95

Charcuterie Boards

House Cured meats served with pickled vegetables and mustards

$18

$36

Cheese Board

Served with jams and honeycomb

$18

$36

Steak Tartatre

Parmesan, bottarga

$16

Champagne braised Escargot

ramp butter

$16

Day Boat Scallop

Bone marrow, spinach, breadcrumb

$12

Foie Gras Terrine

Candied kumquat

$22

Prosciutto Cotto

Marcona almond, pickled shishito, parmesan

$12

Pork Terrine

Kosher dill pickle, Dijon

$12

Prawns

butter beans, bresaola

$18

Duck Choucroute Garnie

Sauerkraut, Yukon gold potatoes, dijon

$32

Mussels

Saffron, fennel, white wine

$18

Grass-fed Boucherie Burger

Bone marrow, watercress, gruyere

$18

Add Bacon $2

Olive Oil Poached Cod

Red wine, lentils, chicken skin

$26

Spaghetti

Shellfish, lobster fumet, olive oil

$26

Steak Frites

Grass-fed butcher steak, charcuterie butter, frites

$31

Hakurei Turnips

Horseradish, fromage blanc

$12

Gem Lettuce

Cabernet vinaigrette, croutons

$12

Asparagus

sauce gribiche

$12

Castelvetrano Olives

Citrus, olive oil

$8

Snow Peas

'nduja

$12

Lacinato Kale

Fried egg, ham vinaigrette

$12

Frites

Garlic Mayo

$7