Menus
Happy Hour is 4-6pm, Monday-Friday
Drinks
-
Miller High Life
$3
-
Odd Side Seltzer
$4
-
Draft Beer
$5
-
House Wine
red, white, rose, sparkling
$6
-
Specialty Cocktails
Rue Des Fraises, Castles Made of Sand, Royal Fashioned, French 52, Classic Negroni
$10
Bites
-
Half Dozen Oysters
mignonette & cocktail sauce
$13
-
Happy Hour Fromage
rotating cheese with house made jam, fruit, nuts
$7
-
Happy Hour Charcuterie
rotating charcuterie with mustard, pickled vegetables, baguette
$12
-
Oxtail Poutine
braised oxtail, bleu, pearl onion, red wine sauce
$13
-
Moules Frites
PEI mussels, smoked tomato, white wine, garlic-parsley butter
$12
-
Croque Madame
brioche, jambon de bayonne, mornay, sunny side egg
$12
-
Smoked Trout Rillette
crispy capers, toasted brioche
$12
Brunch is served Saturday and Sunday 10am-3pm
For The Table
-
Charcuterie
House cured meats, pickled vegetables and mustards
$22
$10
-
Fromage
served with accoutrements
$22
$40
Raw Bar
-
Oysters on the half shell
MP
-
Shrimp Cocktail
$16
Brunch Plates
-
Mixed Field Greens
mustard vinaigrette
$12
-
Lyonnaise Salad
frisee, red watercress, lardons, fried soft boiled egg
$15
-
Chicken Liver Mousse
mustard seed, pickles, baguette
$13
-
Ratatouille Tian
summer vegetables, anchovy, parmesean, Maldon
$12
-
Steak Tartare
quail egg, pickled shallot, crispy capers, tarragon aioli
$20
-
Escargot
garlic parsley butter, pernod
$18
-
French Omlette
fresh herbs, gruyere, greens
$16
-
Quiche
lardons, onion, gruyere, greens
$16
-
Eggs Benedict
seafood mousseline, leek, sauce bearnaise
$27
-
Mushroom Crêpe
spinach, citrus fromage blanc, sherry cream sauce
$14
-
Crème Brûlée French Toast
stuffed brioche, berries, berry jam, maple
$16
-
Moule Frites
smoked tomato, white wine, garlic-parsley butter
$25
-
Croque Madame
Fried egg, french ham, béchamel, greens
$15
-
Boucherie Burger
Bone marrow, watercress, gruyere, frites
$18
Add Bacon $2
Add Egg $3
Sides
-
Boucherie Bacon
$7
-
Wild Mushroom
$15
-
Fingerling Potatoes
duck fat
$9
Our Dinner Menu is served 4-9 on Sunday, 4-10 pm Monday-Thursday, and 4-11 Friday and Saturday.
Raw Bar
-
Oysters on the half shell
M/P
-
Shrimp Cocktail
$16
Charcuterie & Fromage
-
Charcuterie Board
House cured meats served with pickled vegetables & mustards
Small $22
Large $40
-
Fromage
Served with daily accoutrements
Small $22
Large $40
Small Plates
-
Baby Carrots
butter glaze
$10
-
Lyonnaise Salad
frisée, red watercress, lardons, fried soft boiled egg
$15
-
Chicken Liver Mousse
seasonal jam, baguette
$13
-
Warm Foie Gras
persimmon, brioche, jus acidulé
$28
-
Steak Tartare
quail egg, pickled shallot, crispy capers, tarragon aioli, lamb's lettuce
$20
-
Escargot
pernod, garlic-parsley butter
$18
-
Bone Marrow
apple-shallot salad, herb bread crumb, toasted brioche
$19
Large Plates
-
Moules Frites
PEI mussels, smoked tomato, white wine, garlic-parsley butter
$25
-
Grass-fed Boucherie Burger
watercress, gruyere, frites
$18
Add Bacon $2
-
Cassoulet
tarbais beans, duck confit, kielbasa, lardon, red wine sauce
$38
-
Duck Confit
fingerling potato, frisée, cherry reduction
$36
-
Salmon
pomme purée, sauerkraut, horseradish veloute
$28
-
Branzino
asparagus, soubise, sauce meuniere
$30
-
Steak Frites
hanger steak, tomato provençal, green peppercorn sauce
$38
-
Tournedos Rossini
tenderloin, foie, winter truffle, red wine sauce, brioche
$75
-
Seasonal Vegetarian Dish
rotating selection
Dessert
-
CRÈME BRÛLÉE
summer berries
$13
-
Baked Apple Strudel
vanilla ice cream, candied walnuts
$12
-
Chocolate Mousse
torched meringue
$12
Specialty Cocktails
-
Rue Des Fraises
Arette Tequila, Pamplemousse, Montenegro, Strawberry
$14
-
Bardot
Bluecoat, Dolin Blanc, Salers, Lemon Bitters
$15
-
Franklin's Mistress
Clarified Milk Punch - Royal Rum Blend, Meletti, Pineapple, Cinnamon
$13
-
Pomme de Replay
Apple-Infused Tito's, Pommeau, Cocchi Rosa, Green Chartreuse
$16
-
Smokeshow
Banhez Mezcal, Melon Liqueur, Thai Green Chili
$14
-
Canard et Calvados
Duck Fat Washed Calvados Toutain, Vanilla, Cherry Bitters
$14
-
French 52
Beefeater, Crémant Rosé, Lemon, Rose Water
$14
-
Grapeson
Hendrick's, House Pickled Grape, Classic Creole Bitters
$15
-
OLD FASHIONED BAR
Create your own old fashioned. Choose from a variety of spirits, bitters & sweeteners to customize your cocktail.
Temperance Cocktails
-
Lavender Bow Tie
Lavender-Pea Flower, Grapefruit, Club Soda
$7
-
Pretty in Pink
Strawberry, Lime, Sparkling Grapefruit Soda
$7
-
Bloomscape
Hibiscus, Rose, Lemon, Club Soda
$7
-
Liz Lemon
Elderflower, Rosemary Syrup, Lemonade
$7
-
Gruvi Zero-Proof Sparkling Rose
$9
Beer
-
Four Quarters Cider Donut Stout
Nitro American Imperial Stout, 9%, Winooski, VT, 10oz
$9
-
Tonewood Fuego
Hazy IPA, 6.2%, Oaklyn, NJ
$8
-
Cigar City Jai Alai
American IPA, 7.5%, Tampa, FL
$7.50
-
Founders Solid Gold
Premium Lager, 4.4%, Grand Rapids, MI
$6
-
Fair State Pils
Pilsner, 5.1%, Grand Milwaukee, WI
$7
-
Burlington Beekeeper
Hazy Honey DIPA, 9%, Burlington, VT, 12oz
$9
-
Hermit Thrush Party Jam
Passion Fruit Sour, 5.9%, Brattleboro, VT
$8
-
Shacksbury Dry
Cider, 5.2%, Vergennes, VT
$7.50
-
Odd Side POG Hard Seltzer
Passion Fruit, Orange & Guava, 5%, Grand Haven, MI, Can
$6
-
Miller High Life
American Lager, 4.6%, Milwaukee, WI, Bottle
$4
-
Half Acre Daisy Cutter
Pale Ale, 5.2%, Chicago, IL, 16oz
$9
-
Unibroue Blanche de Chambly
White Wheat Ale, 5%, Montreal, CAN, Bottle
$7
-
Athletic Brewing Free Wave
Non Alcoholic IPA, Stratford, CT, Can
$7
Bubbles
-
Crémant Blanc
De Perriere, Brut, Burgundy, France
$12
-
Crémant de Bourgogne
Albert Bichot, Brut, Burgundy, France
$16
-
Crémant Rosé
De Perriere, Brut, Burgundy, France
$12
Rosé & Orange
-
Merlot/Caladoc
Mas de Valériole, 2021, Provence, France
$16
-
Moschofilero
'Thunder', Troupis Winery, 2020, Mantinia, Greece
$13
-
Rkatisiteli/Mtsvane
Teleda Orgo, 'Dilo-O', 2020, Kakheti, Georgia
$15
White
-
Picpoul
Paul Mas, 2020, Languedoc-Roussillon, France
$15
-
Grüner Veltliner
Weingut Oppenauer, 2020, Alte Reben, Austria
$12
-
Sauvignon Blanc
Domaine de Guilaman, 2021, Cotes de Gascogne, France
$13
-
Bordeaux Blanc
Château des Gravières, 2021, Graves, France
$14
-
Petit Chablis
Madame Veuve Point, 2020, Burgundy, France
$16
Red
-
Pinot Noir
Domaine Martinolles, 2020, Pays d'Oc, France
$13
-
Côtes du Rhône
Jean-Luc Columbo, 2018, Rhône Valley, France
$14
-
Cabernet Sauvignon
Cheval Quancard, 2018, Languedoc-Roussillon, France
$12
-
Bordeaux
Château Haut-Grelot, 2019, Bordeaux, France
$15
-
Grenache
Château Coupe Roses, 2020, Languedoc-Roussillon, France
$15